A POSITIVE VIEW OF GLOBAL TRAVEL NEWS
Alaska Scenic Cruising On Holland America Sip Savor Sail
Scenic cruising through Glacier Bay is a lot like a day at sea, but you can see land. It’s a popular part of an Alaska cruise that takes cruise travelers up close to the Alaskan wilderness, where they might see Read More …
Alaskan Wonder Awaits, One Way Or Another
On the way to Juneau, the first stop on our Holland America Sip-Savor-Sail itinerary, I was reminded of one of the best parts of an Alaska cruise. Once there, I tested some of the advice we commonly provide for those Read More …
Alaska In Sight: Sailing Away On Holland America Sip Savor Sail
The beginning of the Alaska cruise season is a big day for the Port of Seattle, Holland America Line and a whole bunch of people. On our sold out sailing of Holland America’s Westerdam, we found out firsthand just how Read More …
Alaska Cruise Season Begins As We Sip Savor And Sail Away
The beginning of Alaska cruise season is reason to celebrate in Seattle, opening today. Alaska-related cruise travel will bring an estimated $441 million in economic impact to Seattle, the largest city in both the state of Washington and the Pacific Read More …
Seabourn Food And Wine Cruise In Photos, Events and Hearts
Capturing over 8,000 images during a 7-day Taste of the Mediterranean sailing on Seabourn Sojourn, the 2015 Seabourn Food And Wine Cruise generated a lot of interest. Now an annual event, Seabourn has already announced the 2016 Food and Wine Cruise Read More …
Viking Star Maiden Voyage Underway
New Viking Star, the first ship from new Viking Ocean Cruises is sailing on her maiden voyage from Istanbul to Venice right now. After a segmented sailing that ends in the Norwegian port of Bergen, the new ship will be christened on May Read More …
Seabourn Sense Brings The Adam Factor
This post continues our series charged with defining the Seabourn Experience, a wonderful way of doing business we believe many cruise lines would do well to emulate. A real life example of Seabourn Sense in action, the events depicted here are not Read More …
Back To The Real World
The first in a series of posts defining the Seabourn Experience, we begin at the end of the 2015 Seabourn Food And Wine Cruise, after Chris returned home to Orlando One of the very best parts of a good cruise Read More …
French Chef A Key Ingredient In The Seabourn Experience
On the last full day of the Seabourn Food and Wine Cruise, French chef Jean-Claude Cavalera showed us how to make a couple dishes that might very well show up on their tables at home. A trending characteristic of the Read More …