SLOW TRAVEL
Tag: culinary
The Star Clippers Culinary Experience
Researching Royal Clipper prior to sailing our Windward Islands itinerary, information on the Star Clippers culinary experience was hard to find. I found all sorts of information on the ship, itineraries and ships with sails in general, but little about the food served on Read More …
Evolving Cunard Culinary Focus Brings New Venues, Delights
Cunard Line has a history of consistently delivering culinary excellence for 175 years. Attaining and maintaining that distinction takes an occasional evolution of what they do. That process is underway right now as the Queen Mary 2 Remastered project unfolds, touching Read More …
Upscale Big Ship Cruising Defined By Holland America Culinary Options
In this series we’re taking a deep look at each of the relevant Holland America culinary options aboard new ms Koningsdam. We think its high time for upscale big ship cruising and Holland America Line seems to have pulled it Read More …
Cruise Vs Land: Culinary Efforts Draw Travelers To Sea
The culinary efforts of talented and creative chefs have always been a big part of the cruise vacation experience. The midnight buffets and all-you-can-eat offerings of yesteryear have evolved to include experiences rivaling those available on land. But dining is still Read More …
Alaska By Luxury Rail Brings Scenic Vistas, Culinary Delights
Rocky Mountaineer is a Canadian tour company offering Western Canadian vacation packages on four rail routes through British Columbia and Alberta. In Rail And Cruise: A Great New Travel Option we reported that Rocky Mountaineer luxury train had a new Read More …
Culinary Dream Team Set For Seabourn Food And Wine Cruise
We knew it will be an itinerary that sails from Hong Kong to Taiwan. It had already been announced that Seabourn Sojourn would again be its home. After the first two renditions of the Seabourn Food And Wine Cruise, we had Read More …
Holland America Sip, Savor, Sail Brings Bonus Culinary Focus
Holland America Line already has an established presence in the culinary community with cooking classes, demonstrations and tastings in the Culinary Arts Center presented by Food & Wine magazine. A partnership with Le Cirque to present “An Evening at Le Read More …