Oceania Cruises has announced a landmark decision by naming the Food & Wine Best New Chefs franchise as the official godparent of its newest ship, the Oceania Allura, which will be christened in Miami on November 13. This is the Read More …
Oceania Cruises is once again elevating its exceptional culinary offerings with the relaunch of its esteemed French restaurant, Jacques, on the brand-new Oceania Allura. This exciting reprisal was celebrated with a special ribbon-cutting ceremony in Boston, led by the legendary Read More …
Princess Cruises is absolutely thrilled to celebrate the magnificent maiden voyage of its newest Sphere-Class ship, Star Princess. Departing from beautiful Barcelona on an 11-day Inaugural Western Mediterranean adventure, this gleaming vessel beautifully continues the brand’s cherished tradition of innovation, Read More …
Seabourn is beautifully enhancing its celebrated culinary program, creating an even deeper connection between guests and the destinations they explore. The ultra-luxury cruise line is introducing a series of thoughtful updates across its fleet, centered on providing authentic, destination-driven dining Read More …
This is truly exciting news from Carnival Corporation & plc! They’ve hit a monumental milestone in their commitment to sustainability, achieving a fantastic 44% reduction in unit food waste in 2024 compared to 2019 levels. This isn’t just an impressive Read More …
Velas Resorts announced on June 4, 2025, that its two acclaimed Cocina de Autor restaurants, located at Grand Velas Los Cabos and Grand Velas Riviera Maya, have successfully maintained their prestigious MICHELIN star status in the 2025 MICHELIN Guide to Read More …
Holland America Line’s renowned culinary program takes the stage onboard with new, cooking shows that spotlight regional culinary specialties and locally sourced seafood from the cruise line’s Global Fresh Fish Program. Co-hosted by each ship’s executive chef and cruise & travel director, Read More …