Holland America Line has introduced more than 150 new shore excursions through two curated collections: “Meet the Maker” and “Community Connections.” These programs are designed to provide travelers with deep, authentic engagement by moving beyond standard sightseeing. According to Carole Read More …
Riverside Luxury Cruises has announced that 2025 was a defining year for the company, marked by significant financial growth and increased industry recognition. In a recent statement, the European river cruise line reported that its sales figures doubled year-over-year from Read More …
Atlas Ocean Voyages has introduced a new promotional campaign titled the “Enhanced Explorer’s Choice” offer, specifically aimed at travelers planning expeditions for the 2026 season. This limited-time promotion, valid for bookings made between January 2 and March 31, 2026, allows Read More …
Oceania Cruises has officially announced a significant operational shift, transitioning to an adults-only experience across its fleet. Effective January 7, 2026, the luxury cruise line will exclusively accept reservations for guests aged 18 and older. This policy change applies to Read More …
Travelers are increasingly favoring small-ship luxury cruises over massive liners to secure exclusive experiences and access to remote destinations. A prime example of this trend is Ponant’s upcoming spring 2026 itinerary, which features private tours of the 61st Venice Biennale Read More …
Holland America Line has announced a substantial increase in bookings for its 2026 European season, with overall demand rising by more than one-third compared to the previous year. This surge is most pronounced in Northern Europe itineraries, which have experienced Read More …
Oceania Cruises®, the world’s leading culinary- and destination-focused luxury cruise line, is ushering in a new era of tranquility and sophistication at sea. Effective January 7, 2026, the cruise line will exclusively welcome guests aged 18 and older for all Read More …
Chef Shannon Bard, a Michelin-trained professional and Food Network champion, has announced the launch of Flavors & Frontiers, a luxury travel company centered on culinary immersion. The company’s inaugural journey is scheduled for March 2026 in the Yucatán region of Read More …
As winter settles in and the post-Christmas dread approaches, global searches for “Post-christmas holiday” have already surged by +126% in the last month, with travellers looking to swap grey skies for a quick dose of sunshine. Meanwhile, worldwide searches for “destinations for Read More …