The world of cruise dining has evolved significantly, with many major lines now featuring exclusive partnerships with Michelin-starred and world-renowned chefs. For the 2026 sailing season, travelers can expect to see these culinary legends not just designing menus, but occasionally Read More …
Azamara Cruises has announced a comprehensive fleet-wide refurbishment program known as the “Azamara Forward” initiative. This project represents the company’s largest-ever fleet upgrade, involving an $80 million investment aimed at modernizing its four-ship fleet. The process is scheduled to begin Read More …
Mexico’s Hotel Matilda, one of San Miguel de Allende’s most iconic luxury design hotels, is proud to announce its newest and most exclusive gastronomic experience: The Taittinger Table. This six-course dinner, a celebration of haute cuisine and fine Champagne, is a Read More …
The occasion was Lisa’s December birthday along with a bit of the holidays on our December 15 sailing of Caribbean Princess. It was our 8th time on this ship, although the last time we stepped on board was over ten Read More …
While the world embraces Dry January, Princess Cruises is already planning for mindful indulgence beyond the New Year with the March debut of the Amore Princess Zero Alcohol Collection. This curated menu of premium non-alcoholic elixirs and spirits alternatives offers guests Read More …
Princess Premiere is the most comprehensive package offered by Princess Cruises, designed to provide an all-inclusive experience with a focus on premium amenities and convenience. It goes beyond the Princess Plus package by adding even more value and luxury. Read More …
Oceania Cruises®, the world’s leading culinary- and destination-focused cruise line, is offering more than a dozen immersive explorations of Alaska in 2025, taking travelers beyond typical tourist sights to discover the unique perspectives, local culture, soaring glaciers, and pristine wilderness Read More …